Print Recipe
Basic Pesto Pasta
Course:
Main Course
Cuisine:
Italian
Keyword:
Pasta
Ingredients
2
cups
basil leaves
packed
2
cloves
garlic
1/4
cup
pine nuts
toasted
1/2
cup
parmesan cheese
grated
6-8
T
olive oil
salt
to taste
pepper
to taste
Instructions
Process basil, garlic, pine nuts, and cheese until chopped. With food processor running, add oil in a steady stream until mixture is smooth. Add salt and pepper to taste. Toss with pasta.
Notes
Source: Carole Garrett